PESTO ZUCCHINI QUESADILLAS

These Pesto Zucchini Quesadillas are a fast, easy and delicious way to use the zucchini from your garden or CSA share. If you’ve got homemade pesto on hand, use it, but store-bought works great, too.

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BAKED MACARONI AND CHEESE

This version of baked macaroni and cheese takes a comfort food classic up a notch by using nutty whole wheat macaroni elbows and a surprise ingredient for just a hint of tang. It’s sure to become a family favorite recipe in no time.

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CHICKEN FAJITA CORNBREAD BAKE

Mine is a family of foodies. We eat real food meals ninety-nine percent of the time, with the occasional quick dinner of crackers and cheese thrown in every once in awhile for good measure. We also tend to eat with the seasons, opting for grilled meals most summer nights and baked casseroles or soups in… Continue reading CHICKEN FAJITA CORNBREAD BAKE

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TURKEY MEATBALL FAJITA BOWLS

Turkey Meatball Fajita Bowls are a quick and super easy weeknight dinner that will leave your family licking their plates. This recipe takes the traditional fajita and deconstructs it, putting everything back together again for a fork-friendly, healthy dinner.

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BBQ CHICKEN STUFFED SWEET POTATO CASSEROLE

What’s your favorite way to eat sweet potatoes? When I was young, I think we only ate sweet potatoes once each year. Every Thanksgiving we’d dump the canned variety into a casserole dish, sprinkle them with brown sugar, top them with mini marshmallows and pop the whole thing in the oven. Pretty much anything topped… Continue reading BBQ CHICKEN STUFFED SWEET POTATO CASSEROLE