I feel like if the FCC knew what I’m about to share, they’d require a public service announcement. Something like: Caution! These nachos may be habit …
Continue reading “Bacon & pineapple nachos with bbq “salsa””
There’s something magical about Crock-Pots, right? You combine a bunch of ingredients and plug it in and voilá, you come home to a ready-to-serve meal …
It’s about this time of year that my weekly dinner menu starts to sound a bit like a broken record. It’s because I’m a sucker …
Continue reading “Cheesy chicken, corn & green chile pasta bake”
I don’t know about you, but my family tends to quickly tire of eating the same meals week in and week out. Given our propensity …
Continue reading “Mini Mexican meatloaves with roasted garlic mashed potatoes”
‘Round these parts, we make a habit of eating salad as main meal once or twice each week. Which, of course, means that I have …
Continue reading “Arugula salad with grilled chicken, summer berries & candied pecans”
If you watch food shows, you’ve probably noticed the trendyness of deconstructed dishes. This, my friends, is my take on that. It’s a deconstructed …
Continue reading “BLT salad with grilled romaine and creamy gorgonzola vinaigrette”
I first spotted this salad in my Real Simple magazine several years ago and we’ve been making it ever since then. It’s delicious! What makes …
Continue reading “Lemon rosemary grilled chicken salad with avocado + corn”
Confession: I strongly dislike baseball season. It’s not the sport itself that I have a problem with. It’s the fact that I have two young …
Have you ever wondered what the difference between a pizza and a flatbread is? Yeah, me too. Here are the notable differences I’ve come up …
Continue reading “Pear & blue cheese flatbread with balsamic glaze”