One of my favorite things about Saturday mornings is the fact that my husband is the weekend breakfast specialist around here. He has two specialties in the kitchen, actually: breakfast and beverages (both of which come to play on the weekends, come to think of it). He’s most famous for two things: margaritas and these yeasted waffles. If you’ve never tried a yeasted waffle, you simply must. Seriously. Unlike their heavy counterpart cousin, pancakes, yeasted waffles are light and airy and crisp. Given their texture and nutty, hoppy flavor, they’re really like a playground for your tastebuds. I highly recommend getting your weekend off to a delicious start and giving this recipe a try sometime soon.